This story could have been lifted out of a horror movie. At an upscale seafood restaurant in one of Boston's nicest hotels, a chef allegedly murders a waiter with a butcher knife. What are your thoughts on this type of story? For me, it's a mix of emotions. I feel crushed and saddened for the family and friends of the 30-something year old man that was killed so unnecessarily. I'm concerned about how Boston, a city not known for its violent crime, has a murder rate that is rising at a disturbing rate. And I feel disgusted that someone has taken what is part of my new art (bladed weapons) and used them to senselessly extinguish a human life. Maybe I'm just trying to make sense of something that doesn't make sense at all. Do any of you feel the same way?